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Nearly all of my hunting is backpack style.  When I kill an animal I debone it and the chunks of meat go in a game bag and then into my pack and I start hiking out.  I had always thought of the citric acid being used on in-tact quarters when you will be hanging them in a camp for several days or when you are part way through a float hunt.  Is there any benefit or need to use citric acid for my style of hunt/ meat care?

Message Thread:

• Citric Acid TagemBagem Aug 23 2004
  • What about boned meat? Fullcurl Aug 24 2004
    • notes on bone-out meat Michael Strahan Aug 24 2004
  • cheap citric acid wags Aug 24 2004
  • Prices, etc. Michael Strahan Aug 24 2004
  • The source 2 tpulley Aug 24 2004
  • The Source Michael Strahan Aug 23 2004
  • citric acid cdhunt Aug 23 2004
  • citric info martentrapper Aug 23 2004
    • Citric Acid - Health Food Stores Angler Aug 24 2004
    • Citric Acid tpulley Aug 23 2004